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Audrey
Dodd wrote this book to help the many cooking enthusiasts
and exotic travellers with an interest in Jamaican and
tropical foods to take their first steps into preparing
delicious renditions of authentic Island meals. Mrs
Dodd's Basic Jamaican Cooking: A Rudimentary Guide to
Jamaican Cuisine is available for purchase at Amazon.com
and www.lulu.com and can also be ordered from high street
bookstores.
"Independent
publishing is the future for writers like me," said
Audrey Dodd. "In as much as I can be in control of the
whole process, and still provide information to users
at a competitive price."
Link to
Publication: www.lulu.com/apdodd
ISBN: 1-4116-8336-6
ABOUT AUTHOR
Audrey Dodd has a lifetime's experience of Jamaican
cooking, also owning and running her own West Indian
retail business. She graduated from the University of
Huddersfield, UK with a BSc (HONS) in Chemistry. After
her initial venture into this field, she intends to
publish a second cookbook and comprehensive illustrated
exotic food guide.
ABOUT
LULU
Founded in 2002, Lulu is the world's fastest-growing
self-publishing marketplace for digital do-it-yourselfers.
Please see www.lulu.com
for more information.
CONTACT:
Audrey Dodd
apdodd@yahoo.co.uk
+44 (0) 1274 788270
+44 (0) 7985 734733
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